All entrees include pasta marinara sauce, roasted potatoes, green beans and bread.

• • • CHICKEN VESUVIO
      $ 6.95

    • ITALIAN SAUSAGE (With green peppers)
      $ 6.95

    • CHICKEN VESUVIO (With Italian sausage)
      $ 7.95

    • CHICKEN VESUVIO (With beef)
      $ 8.49

    • CHICKEN BREAST VESUVIO
      $ 7.95

    • CHICKEN BREAST PARMIGIANA (With marsala, or with lemon, wine and mushrooms)
      $ 8.49

    • CHICKEN BREAST (With mushrooms, artichokes, and red peppers in lemon and wine sauce)
      $ 8.95

    • VEAL PARMIGIANA AND CHICKEN VESUVIO
      $ 9.50

    • VEAL (With lemon, wine and mushrooms and sausage)
      $ 9.50

    • VEAL PARMIGIANA OR VEAL (With lemon, wine and mushrooms and chicken breast limone)
      $ 9.95

    • VEAL PARMIGIANA, VEAL MARSALA, VEAL (With lemon, wine and mushrooms)
      $ 10.50

    • VEAL WITH MUSHROOMS (With artichokes and red peppers in a lemon and wine sauce)
      $ 10.95

       

• • • BRUSCHETTA (Full Tray, serves 20)
      $ 29.95

    • PIZZA BREAD (Full Tray, serves 20-25)
      $ 20.00

    • MINI MEATBALLS (50 pieces)
      $ 35.00

    • CAPRESE TRAY (Full tray, serves 20)
      Sliced tomatoes and bocconcini garnished with basil and olive oil
      $ 30.00

    • ANTIPASTO PLATTER (Full Tray, serves 10)
      Prosciutto, salami, capicolla, mortadella, provolome, mozzarella, olives, cilliegine, and sundried tomatoes
      $ 42.95

    • BAKED CLAMS (Per dozen)
      $ 12.95

    • FRIED SHRIMPS (fan tail) Per pound
      $ 14.95

• • • CALAMARI (Per person)
      $ 7.00

• • • POMODORO / BASILLICO (Full Tray)
      Penne pasta with tomato sauce and basil
      $ 49.5
      Extra Sauce  $6.95

    • PASTA BOSCAIOLA (Full Tray)
      Vodka sauce with sausage and mushrooms
      $59.95
      Extra sauce (quart) $ 8.49

    • BAKED PENNE (Full Tray )
      Pasta with marinara sauce and melted mozzarella
      $ 54.95

    • PASTA WITH MEAT (Full Tray)
      With meat sauce
      $59.95
      Extra sauce (quart) $ 8.49

    • PASTA (Full Tray)
      With Vodka sauce
      $ 54.95
      Extra Sauce (quart) $7.95

    • CHEESE RAVIOLI (Full Tray, 60 pieces)
      With marinara sauce
      $59.95

    • MANICOTTI (Full Tray, 20 pieces)
      With marinara sauce
      $ 57.95

      *Half Tray, 10 pieces $ 29.95

       

    • PASTA (Full Tray)
      With garlic, oil and broccoli
      $ 54.95

      Add Shrimp $ 1.95 each

       

• • • HOUSE SALAD (Spring mix and romaine lettuce topped with tomatoes and cucumbers)
      Half Tray $ 16.95
      Full Tray $ 29.95

    • CAPRESE SALAD (Spring mix and romaine topped with cherry tomatoes and ciliegine)
      Half Tray $ 20.95
      Full Tray $ 39.95

    • CAESAR SALAD (Romaine lettuce topped with croutons and parmiggiano)
      Half Tray $ 16.95
      Full Tray $ 39.95

• • • EGGPLANT PARMIGIANA (Full Tray )
      $ 59.95

    • CHICKEN STRIPS (Full Tray, 50 pieces )
      $ 42.00

      *Half Tray, 25 pieces $ 21.95

       

    • FRESH SEASONAL FRUIT PLATTERS
      Large $ 39.95
      Small $ 19.95

    • TIRAMISU (Full Tray )
      $59.95