OUR CATERING PACKAGES

Our Catering Packages

Plates & utensils not included.
Special orders upon request.
Delivery available.

Please call us at 773-736-3684 to discuss your catering needs.

All entrees include pasta marinara sauce, roasted potatoes, green beans and bread.

      • CHICKEN VESUVIO
        $ 6.95

      • ITALIAN SAUSAGE (With green peppers)
        $ 6.95

      • CHICKEN VESUVIO (With Italian sausage)
        $ 7.95

      • CHICKEN VESUVIO (With beef)
        $ 8.49

      • CHICKEN BREAST VESUVIO
        $ 7.95

      • CHICKEN BREAST PARMIGIANA (With marsala, or with lemon, wine and mushrooms)
        $ 8.49

      • CHICKEN BREAST (With mushrooms, artichokes, and red peppers in lemon and wine sauce)
        $ 8.95

      • VEAL PARMIGIANA AND CHICKEN VESUVIO
        $ 9.50

      • VEAL (With lemon, wine and mushrooms and sausage)
        $ 9.50

      • VEAL PARMIGIANA OR VEAL (With lemon, wine and mushrooms and chicken breast limone)
        $ 9.95

      • VEAL PARMIGIANA, VEAL MARSALA, VEAL (With lemon, wine and mushrooms)
        $ 10.50

      • VEAL WITH MUSHROOMS (With artichokes and red peppers in a lemon and wine sauce)
        $ 10.95

         

      • BRUSCHETTA (Full Tray, serves 20)
        $ 29.95

      • PIZZA BREAD (Full Tray, serves 20-25)
        $ 20.00

      • MINI MEATBALLS (50 pieces)
        $ 35.00

      • CAPRESE TRAY (Full tray, serves 20)
        Sliced tomatoes and bocconcini garnished with basil and olive oil
        $ 30.00

      • ANTIPASTO PLATTER (Full Tray, serves 10)
        Prosciutto, salami, capicolla, mortadella, provolome, mozzarella, olives, cilliegine, and sundried tomatoes
        $ 42.95

      • BAKED CLAMS (Per dozen)
        $ 12.95

      • FRIED SHRIMPS (fan tail) Per pound
        $ 14.95

  • GRIGLIATA DI PESCE (Per person)
    Grilled Octopus, Calamari and Shrimp
    $ 12.00
      • CALAMARI (Per person)
        $ 7.00
      • POMODORO / BASILLICO (Full Tray)
        Penne pasta with tomato sauce and basil
        $ 49.5
        Extra Sauce  $6.95

      • PASTA BOSCAIOLA (Full Tray)
        Vodka sauce with sausage and mushrooms
        $59.95
        Extra sauce (quart) $ 8.49

      • BAKED PENNE (Full Tray )
        Pasta with marinara sauce and melted mozzarella
        $ 54.95

      • PASTA WITH MEAT (Full Tray)
        With meat sauce
        $59.95
        Extra sauce (quart) $ 8.49

      • PASTA (Full Tray)
        With Vodka sauce
        $ 54.95
        Extra Sauce (quart) $7.95

      • CHEESE RAVIOLI (Full Tray, 60 pieces)
        With marinara sauce
        $59.95

      • MANICOTTI (Full Tray, 20 pieces)
        With marinara sauce
        $ 57.95

        *Half Tray, 10 pieces $ 29.95

         

      • PASTA (Full Tray)
        With garlic, oil and broccoli
        $ 54.95

        Add Shrimp $ 1.95 each

         

      • HOUSE SALAD (Spring mix and romaine lettuce topped with tomatoes and cucumbers)
        Half Tray $ 16.95
        Full Tray $ 29.95

      • CAPRESE SALAD (Spring mix and romaine topped with cherry tomatoes and ciliegine)
        Half Tray $ 20.95
        Full Tray $ 39.95

      • CAESAR SALAD (Romaine lettuce topped with croutons and parmiggiano)
        Half Tray $ 16.95
        Full Tray $ 39.95

      • EGGPLANT PARMIGIANA (Full Tray )
        $ 59.95

      • CHICKEN STRIPS (Full Tray, 50 pieces )
        $ 42.00

        *Half Tray, 25 pieces $ 21.95

         

      • FRESH SEASONAL FRUIT PLATTERS
        Large $ 39.95
        Small $ 19.95

      • TIRAMISU (Full Tray )
        $59.95